See this guide to our coverage of Burgundy 2014.
Christophe Perrot-Minot (pictured) of Morey has one of the smartest tasting rooms, heady with new wood.
Every year in Burgundy I try to visit a few producers that are new to me. (The list of new possibilities seems to balloon every year, and there are still many well-established domaines I am yet to visit.) Among my new producers visited last November was Philippe Pacalet, whose several claims to fame include being the nephew of the famous Marcel Lapierre of Beaujolais and having spent 10 years as régisseur at Domaine Prieuré...