Burgundy 2019 – Bourgogne de Vigne en Verre

It has always struck me how many skills winegrowers are expected to master, from understanding their soils and vines to weather forecasting, microbiology, public speaking, IT, being agreeable to journalists and consumers, not to mention speaking more than one language and having nerves of steel.

‘Burgundy from the vine to the glass’ is the name of a group of 35 domaines in greater Burgundy, from Chablis in the north to Brouilly in the south, farming a total of...