What should Chinese wine taste like?
Wednesday 10 March 2021

Richard searches for a common descriptor for wine from China.
Wine’s most treasured quality is to reflect its origin: ‘to hold as 'twere the mirror up to nature’, as the Danish wine critic Hamlet put it.
Without a sense of place, wine soon becomes a commodity, stripped of intrinsic value, as anyone who has tried to flog generic Chardonnay would surely agree. Whereas Le Montrachet is the heavenly throne of Chardonnay – not merely a varietal wine but first and foremost, a place.
Terroir must confer discernible attributes on wine, otherwise there would be no justification to it. Accordingly, there...
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