Monday, 17 February 2025

Every week, our team tastes dozens or even hundreds of wines, many of which we tell you about in our feature stories and reports. But many of these wines never make the front page, and not because they don’t deserve the attention; we simply taste so much that we don’t have time or space to feature everything in a story. The rest of the wines go straight to the database, which is now over 267,000 notes strong.
We list these wines in the database as ‘standalones’, meaning that...
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