Eight (surprising) Krugs for breakfast

A long, long time ago in another era – last November when Pancho Campo was riding high and my description of him in the introduction to my Hong Kong tasting as the P T Barnum of wine was only half proved – a couple of dozen of us met before WineFuture Hong Kong for what was billed as the ultimate Sunday brunch: a tasting of eight different Krug champagnes presented by Olivier Krug and Krug's passionate president Margareth Henriquez. (Those who attended the MW Symposium in Bordeaux may remember her then...