Frontiers of wine science – part 2
Wednesday 11 June 2014

This is my final report on what happened on the stage at the MW Florence Symposium (although see tomorrow's tasting article and also my overview of it on Saturday), my account of the second half of the session on current preoccupations in wine academe. See also the first half.
Dr Cesare Intrieri (left) is Italy's academic viticultural expert, based at the University of Bologna, and one of the wine world's more elegant gentlemen. He has published more than 400 papers and is a canopy-management specialist particularly preoccupied by vine-training systems and management techniques. The projects he is currently...
Become a member to view this article and thousands more!
Premium
- 15,422 featured articles
- 274,421 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
Monthly
Annually
£99
Save 10% with annual membership
Professional
- 15,422 featured articles
- 274,421 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
- Commercial use of our Tasting Notes
£199
per year