Australia's Chambertin?
Tuesday 17 February 2009

You may (or if Burgundian may not) be amused by this picture of the label Australo-German Timo Mayer has chosen for his Yarra Valley Pinot Noir. Timo's wine is on the left, flanked of course by Armand Rousseau's.
The Vegemite just happened to be there, as it is on every Australian breakfast bar I have ever encountered.
Caves de Pyrène are planning to import the wines of this ebullient Yarra Valley producer into the UK. Here are the tasting notes I took on his wines just before the dinner on this recent video, Yarra the morning after. I will...
Become a member to view this article and thousands more!
Premium
- 15,413 featured articles
- 274,228 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
Monthly
Annually
£99
Save 10% with annual membership
Professional
- 15,413 featured articles
- 274,228 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
- Commercial use of our Tasting Notes
£199
per year