Nick on restaurants Nicholas Lander eats at Yumi, perhaps London's most authentic and personable Japanese restaurant Since my first and, regrettably, only trip to Japan I have come... 7 Aug 2001 Nick Lander
Nick on restaurants A few thoughts from a hungry traveller Many restaurant goers might be wondering at the gradual disappearance of chef/restaurateur... 24 Jul 2001 Nick Lander
Nick on restaurants Nicholas Lander on three new London restaurants to avoid High Holborn, an expensive restaurant which earned a Michelin star despite only... 16 Jul 2001 Nick Lander
Nick on restaurants Nicholas Lander, in nostalgic mood. looks at two chefs whose careers began in the 1980s, Alastair Little and Marco Pierre White A fortnight ago I was completely duped. I arrived at Elena's L'Etoile... 8 Jul 2001 Nick Lander
Nick on restaurants Nicholas Lander reports from Kew, the South Bank, Paris, Willesden Green, Chelsea and the City – not all at the same time, of course KEW, MIDDLESEX It is possible to sit at The Glasshouse in Kew... 2 Jul 2001 Nick Lander
Nick on restaurants Nicholas Lander finds two new expensive restaurants, Geogre and Neat, sadly disappointing Leopards are not supposed to change their spots, so is it fair... 24 Jun 2001 Nick Lander
Nick on restaurants Nicholas Lander eats out between Oporto and Lisbon Despite the obvious modernisation and Europeanisation of the past 30 years, the... 11 Jun 2001 Nick Lander
Nick on restaurants Nicholas Lander discovers the warmth of Thai breakfasts and why Thai food in London tastes better at the end of the week Globalisation is playing strange tricks with Thai food. Whilst French-born chef Jean-Georges... 3 Jun 2001 Nick Lander
Nick on restaurants Nicholas Lander on a weekend in Wiltshire I am not an aggressive man but I had made one point... 24 May 2001 Nick Lander
Nick on restaurants Shish and Carluccio's. Two examples of just how looking after a customer can vary Three weeks ago I ate within the space of 48 hours at... 21 May 2001 Nick Lander
Nick on restaurants Nicholas Lander meets the coffee aficionados behind your daily espresso,latte and cappuccino Over a cup of Costa Rica La Laguna filter coffee, made by... 11 May 2001 Nick Lander
Nick on restaurants Nicholas Lander on the pleasures of eating out in London's suburbs My mother would not approve, I am sure, but I tend now... 11 May 2001 Nick Lander
Nick on restaurants A week in London's restaurants A week touring the West End and the west of London left... 1 May 2001 Nick Lander
Nick on restaurants A luxurious bargain in Bangkok The Oriental is not just a hotel but a landmark in Bangkok... 29 Apr 2001 Nick Lander
Nick on restaurants Nicholas Lander travels the lower half of the Edgware Road where the tandoor oven reigns supreme The journey from Kandoo to Maroush takes about half an hour if... 22 Apr 2001 Nick Lander
Nick on restaurants Nicholas Lander on the emerging restaurants and hotels of Holborn When the managing director of one of London's successful restaurant groups recently... 8 Apr 2001 Nick Lander