Lebanese wines – the tasting notes

Guest contributor
Thursday 24 July 2008
Written by Lindsay Groves. See also Wines on Lebanon – more stable than the politics.
CHÂTEAU MUSAR
Ch Musar, Cuvée White 2007 Bekaa Valley
A blend of all white varieties (Chardonnay, Viognier, Vermentino, Obeideh) excluding Merwah. Full malolactic fermentation. Beautiful and pronounced aromatics of apricot, peach, apple and almond blossom. Dry and medium to full bodied accented with fresh acidity. A very harmonious blend with no single variety standing out, round and curvy on palate with lemon drops, candied pineapple, apple and peach. Nearly seamless. (LG)
Ch Musar, Cuvée White 2006 Bekaa Valley
A blend of all white varieties (Chardonnay...
Become a member to view this article and thousands more!
Premium
- 15,416 featured articles
- 274,319 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
Monthly
Annually
£99
Save 10% with annual membership
Professional
- 15,416 featured articles
- 274,319 wine reviews
- Maps from The World Atlas of Wine, 8th edition (RRP £50)
- The Oxford Companion to Wine, 5th edition (RRP £50)
- Members’ forum
- Commercial use of our Tasting Notes
£199
per year