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Oxford Companion one of 20 best cookbooks!
The James Beard Awards are hugely influential in the US. Everyone in food and drink even nominated for ‘a Beard’ makes a big fuss about it. That’s why I’m so...
Jancis Robinson
Friday 9 November 2007
• 3 min read
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I write in the middle of my book updating cycle, a period of about four years of intensive revision of...
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You may just have gathered that there is a brand new, much revised, third edition of The Oxford Companion to...
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On Saturday I wrote about the mechanics of putting together the new, third edition of The Oxford Companion to Wine...
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Nick is not best pleased. Having carried a box of six of the latest Oxford Companions to Wine weighing 3...
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