Inside information Bordeaux 2020 – the improbable year How come the hot, dry year produced such fresh wines? An overview... 4 May 2021 James Lawther MW
Tasting articles Bordeaux 2020 – whites 6 May 2021 This article is now complete – any recent additions... 28 Apr 2021 Jancis Robinson Julia Harding MW James Lawther MW
Don't quote me Primeurs in a pandemic Thoughts on trying to carry on as usual. Above, emptied bottles of... 27 Apr 2021 Jancis Robinson
Tasting articles Bordeaux 2020 – left-bank reds 6 May 2021 This article is now complete – any recent additions... 27 Apr 2021 Jancis Robinson Julia Harding MW James Lawther MW
Free for all Bordeaux 2020 – a guide 25 June 2021 The campaign (to extract more money from Bordeaux lovers)... 26 Apr 2021 Team JR
Tasting articles Bordeaux 2020 – right-bank reds 6 May 2021 This article is now complete – any recent additions... 26 Apr 2021 Jancis Robinson Julia Harding MW James Lawther MW
Free for all Bordeaux 2020 primeurs – our plans We explain our strategy for this year's logistically difficult campaign. It’s that... 22 Apr 2021 Jancis Robinson
Free for all Bordeaux 2020 in numbers Gavin Quinney of Ch Bauduc shares his observations, and his graphs, in... 22 Feb 2021 Guest contributor
Free for all Bordeaux 2020 weather and harvest report Gavin Quinney is kind and energetic enough to share more stats and... 14 Oct 2020 Guest contributor
Free for all 疫情下期酒体系的反思 Published in English on 23 April 2020. 翻译者： 李晨光团队 2020年4月23日 让这篇文章更广泛传播并受关注应该是个好主意，所以我们今天将其作为周四回顾系列的一部分进行免费重新发布。这篇文章的最后，是来自墨尔本的一位专营波尔多酒商的强烈呼吁，他恳求波尔多人能兼顾现实。欢迎更多读者献计献策。 另，请参见安东尼的后续文章《2019期酒难题的解决方案》... 23 Apr 2020 Guest contributor
Free for all Re-thinking en primeur 23 April 2020 This is such a good idea that it deserves... 23 Apr 2020 Guest contributor
Don't quote me When should Bordeaux launch its 2019s? This year the pandemic-inspired lockdown put paid to the Bordeaux en primeur... 20 Apr 2020 Guest contributor Jancis Robinson
