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View from Smith Madrone on Spring Mountain
Free for all 北加州的阴霾

需求和价格都在下降。本文的一个版本由金融时报 发表。上图为11月初从史密斯·马德罗内 (Smith Madrone) 酒庄俯瞰纳帕谷春山的景色。参见 北加州品鉴。 上个月我收到一封邮件,标题是...

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Cornas view © Bernard Favre
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我们对罗纳河谷 2024 年份所有报道的指南。 葡萄酒大师和罗纳河谷专家阿利斯泰尔·库珀 (Alistair Cooper) 今年秋天代表您两次访问了罗纳河谷,品尝了即将在未来几个月上市的最新年份。 我们将在接下来的两周内展示他的年份报告和数百篇葡萄酒评论...

RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
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给已经拥有一切的葡萄酒爱好者买什么礼物呢?当然是 JancisRobinson.com 的会员资格!(特别是现在, 礼品会员资格享受 25% 折扣。)但如果他们已经是会员了,我们还有一些其他想法。 给葡萄酒爱好者买礼物很容易,因为一瓶葡萄酒总是受欢迎的—...

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Wine of the week

Albert Canela and Mariona Vendrell of Succes Vinicola.jpg
苏塞斯酒庄,帕特桑加桃红酒 2024 康卡德巴贝拉

一款温暖你冬日的桃红酒, 起价 £17.30,$19.99。上图为苏塞斯酒庄的阿尔伯特·卡内拉 (Albert Canela) 和玛丽奥娜·文德雷尔 (Mariona Vendrell)。 风在呼啸...

Learning about wine

Drinking Wine
Drinking Wine

There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass.

Wine vocabulary
Wine vocabulary

Sound like a pro. Wine tasting and winemaking have their own language. Here's your insider guide to the jargon. Note how many terms there are.

Vintages
Vintages

Growing seasons vary enormously from year to year. Here's your free guide to the most relevant vintages in the most significant regions.

Food Matching
Food Matching

For many people, one of the most challenging aspects of wine is knowing how to match food and wine.

From our tasting notes

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Cask sample. Mid to paleish ruby. Discreet and light, elegant, floral nose. Red fruits –... Matthew Hayes
Cask sample. Mid ruby. Nice nose with red fruits and spice. Sweet texture and brightness... Matthew Hayes
Cask sample. Mid ruby. Quite a floral red-fruit nose with peony and rose. Fresh, zesty... Matthew Hayes
The image of Jadot’s 2024 nightmare, with a yield of just 4 hl/ha, cf their... Matthew Hayes
Cask sample (large oak cask). Mid ruby. Sweet red-cherry fruit with cassis and damson. Medium... Matthew Hayes
Most searched this month
Full bottle just 1,207 g. 70% Merlot, 30% Cabernet Sauvignon grown on clay across the... Jancis Robinson
100% Assyrtiko from Goumenissa. A blend of resin used here, some from close to the... Julia Harding MW
Full bottle 1,335 g. Limestone soils. Maceration/fermentation for up to four months. Malolactic conversion completed... Jancis Robinson
A blend of around 80% Grenache Blanc and Grenache Gris and 20% Roussanne from a... Tamlyn Currin
Full bottle 1,400 g. 52% Listan Negro, 48% Listan Blanco. Produced in the wake of... Jancis Robinson

The World Atlas of Wine

Wine is geography in a bottle so maps are a necessary tool for understanding what you’re tasting. Here are all 320 maps from this essential reference book compiled by the most respected wine authorities in the world, Hugh Johnson and Jancis Robinson.
See all 320 maps

Featured region

France

Republished with permission from The World Atlas of Wine (8th edn) by Hugh Johnson and Jancis Robinson. Copyright notice: You can make a copy of these maps for your personal use but please note that they remain the copyright of Octopus Publishing Group, of which Mitchell Beazley is a subsidiary, and must not be published elsewhere. Any copyright infringement that comes to our attention will be vigorously pursued by the publisher. Copyright images © Octopus Publishing Group.

The Oxford Companion to Wine, 5th Edition

We are delighted to give members of JancisRobinson.com exclusive access to this easily searchable version of The Oxford Companion to Wine online – including audio pronunciation guides to nearly 2,500 terms. This is the fifth, extensively updated edition of this much-garlanded reference work, published in September 2023.

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