Singapore
新着&注目記事
ニックのレストラン巡り
Nanyang Blossom
Nyonya cooking in London – though homesick Singaporeans may be disappointed, Nick warns. The press release was polite, well written, highly enthusiastic about the restaurant in question and definitely piqued...
ニック・ランダー
Sunday 14 July 2024
• 1 分で読めます
特集・連載
テイスティング記事
Richard's monthly round-up of wines tasted recently in Singapore, where he's been busy, then hugely disappointed.
This month witnessed the...
テイスティング記事
A plethora of Penfolds, including their latest rare bottling pictured above, is among this assortment recently tasted by Richard in...
テイスティング記事
We start a new series based on what Richard Hemming MW has been tasting in his base in Singapore over...
ニックのレストラン巡り
Nick reprises a Friday tradition.
A ritual used to take place every Friday lunchtime around 2.30 pm during the 1980s...
ヘミングのアジア情報
Richard's personal pick of the best wine destinations in his adopted home.
Now that Singapore has just exited another lockdown...
ヘミングのアジア情報
Richard looks around his new home, wearing wine glasses … On arrival in Singapore two years ago, I was expecting...
ヘミングのアジア情報
Richard crunches the numbers on wine in Asia.
After nearly two years living in Singapore, I am now used to...
ヘミングのアジア情報
Richard confesses to 'everything I got wrong about wine in Asia'.
There are at least seven different Godellos currently on...
ヘミングのアジア情報
Will the fortunes of wine in newly reopened Singapore be repeated around the world?
After ten weeks of closure, Singapore’s...
ヘミングのアジア情報
It’s amazing how quickly unthinkable scenarios can become entirely normalised. I refer to the price of wine in Asia, of...
ヘミングのアジア情報
What do the 2020s have in store for wine in Asia? It's anybody's guess.
As the year of the rat...
ヘミングのアジア情報
Richard examines how cultural attitudes towards wine in Asia differ from those in Europe.
Without cultural context, wine is meaningless...
ヘミングのアジア情報
In his second monthly dispatch from his new home in Singapore, Richard sinks his teeth into the local wine trade...
ヘミングのアジア情報
Richard’s Spittoon column morphs into a new Asian incarnation, he hopes without getting lost in translation lah!
My initiation into...
無料で読める記事
A peak inside the proposed site of 67 Pall Mall’s newly announced outpost in Singapore.
One of the most useful...
ニックのレストラン巡り
This article was also published in the Financial Times . My final meal after a two-day stay in Singapore was...
購読プラン
Celebrating 25 years of the world’s most trusted wine community
日頃の感謝を込めて、期間限定で年間会員・ギフト会員が 25%オフ
コード HOLIDAY25 を使って、ワインの専門家や愛好家のコミュニティに参加しましょう。 有効期限:1月1日まで
スタンダード会員
$135
/year
ワイン愛好家向け
- 286,869件のワインレビュー および 15,835本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
プレミアム会員
$249
/year
本格的な愛好家向け
- 286,869件のワインレビュー および 15,835本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
プロフェッショナル
$299
/year
ワイン業界関係者(個人)向け
- 286,869件のワインレビュー および 15,835本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
- 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/year
法人購読
- 286,869件のワインレビュー および 15,835本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
- 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)