Tasting articles Alicante and Moscatel revived Marvel at what's been going on inland from Dénia on the Costa... 11 Mar 2021 Ferran Centelles
Inside information Rías Baixas reinvented The first, and exciting second, wave of Albariño explained. See Ferran's comprehensive... 9 Feb 2021 Ferran Centelles
Tasting articles The new Albariños tasted Ferran tasted the best of the second-wave Albariños blind. Results below. See... 9 Feb 2021 Ferran Centelles
Wines of the week Familia Torres, Salmos 2016 Priorat Last week's wine of the week was – hangs head in shame... 5 Feb 2021 Jancis Robinson
Free for all 现下适饮的红葡萄酒年份 Published in English on 30 January 2021. 翻译:李晨光团队 此篇文章是为那些对年份无所适从的人而写,本文另一版本发表于英国《金融时报》。 大多数时候,我文章里写的都是市面行销酒,这意味着我太过专注于近期年份。但我知道,有些读者购买并贮存葡萄酒是为了省钱,也期待着在精心培育之后,它们可以呈现出恰当的适饮度与复杂度。 在过去,夏天比较凉爽,酿酒进程也不易受影响,酿出的酒酸度强劲,必须要经过陈酿才能饮用。而现在世界各地的酿酒师几乎都在刻意酿造更早适饮的葡萄酒。我近期集中品鉴了2019年勃艮第和2018年波尔多葡萄酒,它们已经是那么的华美且易饮,着实让我大吃一惊。虽然现代的酿酒师们都意识到社会普遍缺乏耐心,而且储藏葡萄酒也需要成本,但他们还是非常希望现在出产的葡萄酒能具备前辈之酒同样的陈年能力。到目前为止,尽管全球在变暖,我还没有发现现代葡萄酒过快熟化的迹象。 毫无疑问,许多葡萄酒,尤其是红葡萄酒,特别是波尔多、顶级勃艮第,以及罗纳河谷、皮埃蒙特以及托斯卡纳的红葡萄酒,确实会随着瓶陈提升品质——那些购买期酒的人,在一定程度上其实是为这些青涩期葡萄酒的陈年能力买单。... 30 Jan 2021 Jancis Robinson
Free for all Which red wine vintages to drink now For those wondering which corks to pull first. A version of this... 30 Jan 2021 Jancis Robinson
Tasting articles Top Cavas – a tasting See Cava becomes geographically specific. Here’s a tasting that augurs well for... 27 Jan 2021 Ferran Centelles
Tasting articles Spain 2020 – a miscellany The final part of Ferran's report on wines of particular interest tasted... 21 Jan 2021 Ferran Centelles
Tasting articles Spain 2020 – established players' news Part two of Ferran's three-part lockdown report. See also Spain 2020 –... 14 Jan 2021 Ferran Centelles
Free for all 白葡萄酒之冬日精选 Published in English on 9 January 2021. 翻译:李晨光团队 应读者要求撰写本文,另一版本发表于英国《金融时报》(Financial Times)。照片由Unsplash的[2 Ni]提供。 南非和澳大利亚的人们此时可能正在海滩上晒太阳,但对于北半球的我们来说,这通常是一年中最冷的时候了。红葡萄酒爱好者们会觉得,现在正是时候来喝那些最让人暖起来的酒了,比如波特(Port)、教皇新堡(Châteauneuf-du-Pape)、加州的仙粉黛(California... 9 Jan 2021 Jancis Robinson
Free for all Whites for winter A version of this article, written at the request of a reader... 9 Jan 2021 Jancis Robinson
Tasting articles Spain 2020 – exciting newcomers Ferran starts an exciting new three-part series based on what he has... 7 Jan 2021 Ferran Centelles
Inside information Cava becomes geographically specific Zones, subzones, new categories, but probably not until 2022. We'll be publishing... 5 Jan 2021 Ferran Centelles
Nick on restaurants Sommeliers' tales of COVID-19 Nick asks four sommeliers to describe their pandemic-affected 2020 and to recommend... 19 Dec 2020 Nick Lander
Free for all Grenache and Garnacha redesigned Who makes the best new-wave examples? There's a wide price disparity... 7 Nov 2020 Jancis Robinson
Wines of the week Verum, Ulterior Parcela No 6 Garnacha 2016/17 I've been stalking these unique wines for over a year and can... 6 Nov 2020 Jancis Robinson