Free for all A letter from China The following is an extract of particularly interesting observations on the wine... 4 Feb 2015 Guest contributor
Free for all China – less wine, more fairs If my Inbox is to be believed, there are few weeks in... 11 Nov 2014 Jancis Robinson
Inside information Impressions of west meets east wine experiment Jim Boyce is based in Beijing and is responsible for www.grapewallofchina.com and... 6 Oct 2014 Guest contributor
Inside information Ningxia – a winemaker's view Carl van der Merwe, winemaker and general manager of De Morgenzon in... 30 Sep 2014 Guest contributor
Don't quote me Chinese winemaking – a progress report Member Marcus Ford of Pudao Wines writes about his experiences of the... 29 Sep 2014 Guest contributor
Free for all Australian triumphs in Ningxia Two years ago in 10 winemakers chosen for Chinese adventure we published... 29 Sep 2014 Jancis Robinson
Free for all China loses its shine This article has also been syndicated. China was for long seen by... 29 Jul 2014 Jancis Robinson
Nick on restaurants Tibet on a plate This article was also published in the Financial Times. See also this... 21 Jun 2014 Nick Lander
Free for all China's new wine frontier I had been hearing vague rumours of an exciting new project in... 21 Jun 2014 Jancis Robinson
Free for all US waxes as China wanes As long predicted, the US overtook France to become the world's biggest... 14 May 2014 Jancis Robinson
Nick on restaurants Eat out like a local in Shanghai This article was also published in the Financial Times.As the blossoming magnolia... 19 Apr 2014 Nick Lander
Free for all Riesling Revolution in China The Chinese have been known for years as red-wine consumers, as underlined... 16 Apr 2014 Jancis Robinson
Free for all Chinese wine – catching up fast This is a longer version of an article also published in the... 5 Apr 2014 Jancis Robinson
Tasting articles 53 Chinese wines tasted blind See my overview of this tasting. When I was in Shanghai last... 27 Mar 2014 Jancis Robinson
Inside information Prats on wine styles of the future While zooming around the foothills of the Himalayas with Jean-Guillaume Prats last... 21 Mar 2014 Jancis Robinson
Inside information WSET in China One extraordinary aspect of China's love affair with wine is how popular... 12 Mar 2014 Jancis Robinson
