A slightly jaded look at Chile's generic proposition.
No one could be more excited about Chile's finest and more innovative wines than me. See, for example, my 2015 article The New Chile, Chile rediscovers her old vines written in 2013 by Maximiliano Morales, and my Mainly Itata in 2017.
But I have to confess that I found the most recent generic showing of Chilean wines in the Thames-side Oxo Tower in London last autumn rather dispiriting. If only the wines had been as exciting as the view from the tower shown here on an autumn afternoon. (I happened to...