Many of you have been asking for more tasting notes on the sort of wines you may have in your collections as they mature as a follow up or complement to our en primeur notes, so I thought that this collection from a blind tasting of red bordeaux for British Airways first class passengers might be of interest. The tasting, of middle ranking wines then available on the Bordeaux place – not first growths or super seconds but some of Bordeaux’s better value classed growths and the like – took place on 9 Aug 2007, when the newly and disastrously...
2 Apr 2008