Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Hunting wine on the web

Saturday 18 September 2010 • 5 min read
Image

This is a longer version of an article also published in the Financial Times.

As you doubtless know all too well, it is one thing to identify a good wine but much more difficult to track it down. The internet has brought huge benefits in this respect, initially thanks to the diligent coding work of New Zealander Martin Brown, who helped set up Berry Bros' online retail operation in London and in the late 1990s saw a gap in the market for a global price-comparison search engine. Thus was born Wine-searcher.com, which lists more than four million wines available from about 18,500 wine retailers around the globe.

Wine-searcher's strength is in listing dozens, sometimes hundreds, of wine offers in ascending price order, allowing complete transparency of pricing. (It is Wine-searcher I chose many years ago, like so many others, to provide the information for the Find this wine links on all of the nearly 50,000 tasting notes in our database. In the interests of full disclosure I should point out that this website receives a modest affiliation fee each month from Wine-searcher, depending on how many Purple pagers used this facility.)

The somewhat rudimentary search box allows you to choose your currency, which country or continent you are particularly interested in, whether you want global results, whether you are interested in retailers who will deliver worldwide, whether to include auction prices, and many more bells and whistles if you choose to pay for the premium Pro Version at $29.95 a year. The Pro Version provides all listings while the free service shows only those from Wine-searcher's retail sponsors. The company, now run for Brown by Adon Kumar in Auckland with 20 full-time staff, depends for its income on subscriptions, ads and sponsorships but does not charge for basic listings and takes no commission on transactions.

Now, British wine lovers can see precisely how much more they pay, thanks to duties and UK margins, for their European wines than those who live in, say, France and Spain. They can also marvel, in many cases, at the wide variation in prices between different merchants – although the picture can be clouded by the fact that Wine-searcher lists the prices as cited online by the retailer, which may or may not include duty and VAT.

For many online retailers, Wine-searcher is their prime source of new business. To the frustration of their competitors, some retailers try to lure customers with what look like exceptionally low prices for what they then claim is no longer in stock. Part of Wine-searcher's daily routine is dealing with complaints, and offending retailers may be struck off the site for six months. Retailers, whether online or bricks and mortar, can check Wine-searcher when pricing their wines, and can check, for example, that their suppliers are offering them a fair deal. Wine-searcher may be the friend of the wine lover but it is no friend to the importer and distributor. Yet it is increasingly popular, with more than 10 million visits last year, of which more than half were new visitors. 1

It is no wonder then that Wine-searcher has attracted the sincerest form of flattery. Canadian programmer Eric McGee started Globalwinestocks.com in 2005 primarily for the wine trade but is about to launch a new, free version for consumers. He claims to trump Wine-searcher with six million wine listings and more than 20,000 retailers worldwide. His data-gathering system at one point required a staff of 26 but now that the groundwork has been done, he has reduced his staff to three, while 10 of Wine-Searcher's employees have wine qualifications which they use to provide ancillary wine content to consumers – and, presumably, to check wine names and listings .

None of the others is anything like as comprehensive as either of these, although most are free, and some look much more polished. Perhaps the most attractive, user-friendly competitor is Vinopedia.com set up by Dutch wine lovers Jeroen Starrenburg and Jasper Hammink, who quit their jobs in IT to build a site that locates prices and stockists of 1.6 million different wines (the current tally) but also incorporates individual wine ratings (from the American wine magazine Wine Spectator). One particularly useful feature is that they identify wines whose prices have dropped most significantly recently and showcase them on their home page.

Vinopedia, which is currently attracting about 100,000 visitors a month, has just four currencies – $, £, € and Swiss franc – to Wine-Searcher's 11, which do not (yet?) include the Chinese RMB, although Chinese is one of the seven languages into which Wine-searcher is translated. Vinopedia's retailers are only in North America and Europe whereas Wine-searcher and Globalwinestocks are steadily infiltrating Asia and are already well established in the rest of the world. Visitors can choose how to sort Vinopedia's search results, although I am not sure why you would want to have the most expensive price at the top of the list.

Snooth.com claims to be 'the world's largest wine site, with over one million monthly users', but to the outsider this site represents a triumph of SEO (search engine optimisation) over content. Snooth may feature prominently in Google searches but for accurate information on prices and availability, Snooth would not be my first choice. Set up in 2006 by ex wine trader Philip James, it claims to have over a million wines and more than 11,000 merchants around the world but I found too many inaccuracies and confusions in the wines I randomly looked up to inspire confidence. There is a real attempt to make the site conform to social media norms, however, with its forum, Facebook-like elements and, supposedly, lots of background information. But too often a click on 'Learn more about this wine's winery' results in the message 'We don't have much information about this winery'. Prices are in dollars only.

To make life easy for Snooth, I chose a wine that is easy to find in the US and put 'Greysac 2005' in Snooth's search box. Snooth came up with no fewer than seven 'different' wines answering this description, all of the names slightly different (eg 'Ch Greysac Médoc Cabernet Sauvignon Merlot 2005' and 'Ch Greysac Bordeaux 2005') and it was a cumbersome, multi-click process to 'Compare prices and buy', resulting in the inevitable message 'Sold Out' once I had finally got the New Jersey store supposedly offering the lowest price. Wine-searcher, Globalwinestocks and Vinopedia, on the other hand, did not list this offer, but one click revealed the half bottles of Greysac 2005 which this store still seemed to stock.

Snooth is not the only site trying to capitalise on the growing number of young American wine drinkers. Winezap.com and Classicwines.com are both active in this arena and trying hard, but the presentation of search results leaves much to be desired. Vinquire.com is rather better-looking while Winefetch.com is slightly more international in its outlook, has a much clearer layout and includes the 'Ship to which state' option that is so useful in the heavily proscribed US wine market. But the order of results seems random and not easy to change. Drinkprice.com is a British version of the genre, still at the testing stage, that is intended to offer price comparisons for all alcoholic drinks on sale in the UK.

The two early American entrants into this field, Winealert.com and Wineaccess.com, formed alliances with the respective American wine critics Robert Parker and Stephen Tanzer some time ago.  Wineaccess is now selecting and selling special parcels of wine, which must rob it of some independence.

And then there are the search engines focused exclusively on investment-grade wines such as Liv-ex.com, a detailed and topical resource for which you have to pay at least £49.95 a year. Wineprices.com, available at Vinfolio.com and based on Globalwinestocks.com's database, is free but very much sketchier. Truly, price-conscious wine buyers have never had it so good.

See my more detailed guide to the guiders to be published on Monday.

Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 286,158 wine reviews & 15,819 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 286,158 wine reviews & 15,819 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 286,158 wine reviews & 15,819 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 286,158 wine reviews & 15,819 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

My glasses of Yquem being filled at The Morris
Free for all Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being...
RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
JancisRobinson.com team 15 Nov 2025 in London
Free for all Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...

More from JancisRobinson.com

Cristal 95 and 96 bottles
Tasting articles A comparative tasting of champagne from the highly acclaimed 1996 vintage and the overshadowed 1995. And a daring way to...
Sylt with beach and Strandkörbe
Nick on restaurants An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it...
screenshot of JancisRobinson.com from 2001
Inside information The penultimate episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine news in 5 logo and Bibendum wine duty graphic
Wine news in 5 Plus potential fraud in Vinho Verde, China’s recognition of Burgundy appellations, and the campaign for protected land in Australia’s Barossa...
Brokenwood Stuart Hordern and Kate Sturgess
Wines of the week A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Fortified tasting chez JR
Tasting articles Sherry, port and Madeira in profusion. This is surely the time of year when you can allow yourself to take...
Saldanha exterior
Inside information On South Africa’s remote West Coast an unlikely fortified-wine revival is taking place. Malu Lambert reports. Saldanha’s castle is an...
Still-life photograph of bottles of wine and various herbs and spices
Inside information Part three of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.