Tasting articles Bordeaux 2019s retasted blind – left-bank reds More great wines, from the Cabernet Sauvignon-dominated properties this time. See also... 1 Feb 2023 Jancis Robinson
Tasting articles Bordeaux 2019s retasted blind – right-bank reds Impressive quality pretty much throughout! See also whites and left-bank reds as... 31 Jan 2023 Jancis Robinson
Tasting articles Bordeaux 2019s retasted blind – whites The first of three tasting articles devoted to the 270 top bordeaux... 30 Jan 2023 Jancis Robinson
Tasting articles The Singapour – January 2023 A (very) mixed bag of tasting notes from the land of the... 27 Jan 2023 Richard Hemming MW
Tasting articles Blaufränkisch goes uphill All about the red wine grape of which Austria is most proud... 26 Jan 2023 Jancis Robinson
Tasting articles Greece's cherished Savatiano Attica’s underappreciated variety is undergoing a quality revolution. Though rarely talked about... 25 Jan 2023 Julia Harding MW
Tasting articles An Oregon miscellany To find quality wines, follow the talent backwards. Talent such as Alban... 24 Jan 2023 Samantha Cole-Johnson
Tasting articles A fresh face for Austria's Wachau This fourth report from Austria’s Single Vineyard Summit takes a new look... 23 Jan 2023 Paula Sidore
Tasting articles Moldova's wine revolution – the proof Moldova is at last realising her winegrowing potential. Above, a typical Moldovan... 20 Jan 2023 Jancis Robinson
Tasting articles Celebrating Lunar New Year On 22 January, a quarter of the world’s population will celebrate the... 19 Jan 2023 Tamlyn Currin
Tasting articles Vasse Felix Heytesbury – benchmark Australian Chardonnay Virginia Willcock sets the model for flinty, wonderfully funky Chardonnay. Virginia Willcock... 18 Jan 2023 Julia Harding MW
Tasting articles Zinfandel – a wine-lover's wine California has come a long way from the jammy monster Zins of... 17 Jan 2023 Samantha Cole-Johnson
Tasting articles Greywacke and Pyramid Valley – vertical and horizontal Two outstanding producers from New Zealand’s South Island show their wares in... 16 Jan 2023 Julia Harding MW
Tasting articles Barolo 2019 – the tasting notes Walter spent an intensive tasting week in the Langhe recently and took... 13 Jan 2023 Walter Speller
Tasting articles English wines, not standing still The US is not the only country making cool-climate wines to potentially... 12 Jan 2023 Tamlyn Currin Jancis Robinson
Tasting articles Oregon Pinot Noir under $30 12 January 2023 Purple Pager Tom Gauterin recently wrote on our our... 12 Jan 2023 Samantha Cole-Johnson
