Search more than 270,000 wine reviews

just published

Wine tasting mat saying 'three of a kind' with wine glasses

Tasting articles The Singapour – March 2025 Cards on the table for this month's round-up from Richard in Singapore. The trio of wines pictured in the image above are three of the six from the Baron Philippe...

Richard Hemming MW 32 minutes ago • 6 min read

Free for all Vintners' Tales – a guide Yesterday

Henschke's 2025 top releases plus soil painting

Tasting articles Henschke's 2025 releases Yesterday

Book covers for Fintan Kerr's Rioja guide, Wine Lorch's new Jura Wine and Beverley Blanning MW's Wines of the Loire

Book reviews New wine guides to the Jura, the Loire and Rioja Yesterday

Tasting articles Ansonica – Tuscany's best white wine grape? 2 days ago

Tasting articles Bordeaux 2015 ten years on – left-bank reds 3 days ago

See all

Wine of the week

Terenzuola, Vigne Basse Vermentino, Toscana

A thrilling coastal white inspired by the Hindu concept of Brahman. From €13, $14.95, £24. Ivan Giuliani, winemaker and co-owner of the Terenzuola estate, is proud to be living and...

Previous wines

Sauvignon Blanc grapes being held by Erica Crawford at Loveblock in Marlborough

Loveblock, Tee Sauvignon Blanc Marlborough

Published on 21 March by Richard Hemming MW

Cincinnato Nero Buono bunches and Cori town in background

Cincinnato, Lelio Nero Buono 2021 IGT Lazio

Published on 14 March by Tara Q Thomas

Château de la Chaize 2022 Brouilly

Published on 7 March by Tamlyn Currin

Manni Nössing Kerner 2022 Südtirol Eisacktaler

Published on 28 February by Samantha Cole-Johnson

Château Bastor-Lamontagne 2021 Sauternes

Published on 21 February by Jancis Robinson

See all

Basics

Learning about wine

Drinking Wine

There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass.

Wine vocabulary

Sound like a pro. Wine tasting and winemaking have their own language. Here's your insider guide to the jargon. Note how many terms there are.

Vintages

Growing seasons vary enormously from year to year. Here's your free guide to the most relevant vintages in the most significant regions.

Food Matching

For many people, one of the most challenging aspects of wine is knowing how to match food and wine.

See all

From Our Tasting Notes

Most recent

Luís Pato Sercialinho 2013 Bairrada Full bottle with screwcap 1,208 g. Sercialinho is a unique grape bred by the study... Julia Harding MW

Luís Pato, Quinta do Ribeirinho Sercialinho 2019 Bairrada Full bottle with wax seal 1,434 g. Strange layer of plastic under the wax. Sercialinho... Julia Harding MW

Luís Pato, Quinta do Ribeirinho Sercialinho 2020 Bairrada Full bottle with wax seal 1,427 g. Strange layer of plastic under the wax. Sercialinho... Julia Harding MW

Luís Pato, Quinta do Ribeirinho Sercialinho 2021 Bairrada Full bottle with wax seal 1,437 g. Sercialinho is a unique grape bred by the... Julia Harding MW

Luís Pato, Quinta do Ribeirinho Sercialinho 2022 Bairrada Full bottle with wax seal 1,410 g. Sercialinho is a unique grape bred by the... Julia Harding MW

Most Searched

Knipser Blauer Spätburgunder 2019 Pfalz Empty bottle 395 g. Screwcap. Hand-harvested grapes, crushed and destemmed. 10-day fermentation on skins followed... Jancis Robinson

Ch Lanessan 2012 Haut-Médoc Empty bottle 500 g. 51% Cabernet Sauvignon, 40% Merlot and 9% Petit Verdot fermented in... Jancis Robinson

Ulysse Cazabonne NV Sauternes Empty bottle 495 g. 75% Sémillon, 25% Sauvignon Blanc. Macerated for 12 hours during pressing... Jancis Robinson

Dom des Deux Vallées, Equilibriste Chenin Blanc 2023 Vin de France Empty bottle 395 g. 100% Chenin Blanc. Vineyard on schist soils and on the slopes... Jancis Robinson

Herbert Zillinger, Radikal Grüner Veltliner 2023 Wein aus Österreich Top selection from the oldest parcel of sandy limestone. Certified biodynamic (Demeter/respekt-BIODYN). I was initially... Paula Sidore

Become a Member

Take full advantage of everything our award-winning site has to offer by becoming a member. With a membership, you’ll have access to over 272,000 tasting notes plus independent advice and massive amounts of news and opinion from a team of 22 international experts including 10 Masters of Wine. Note, too, that a membership affords you exclusive access to a fully searchable version of the latest Oxford Companion to Wine, 5th ed, and all the maps from The World Atlas of Wine.

Join Learn more

The World Atlas of Wine

Featured Region

France

Republished with permission from The World Atlas of Wine (8th edn) by Hugh Johnson and Jancis Robinson. Copyright notice: You can make a copy of these maps for your personal use but please note that they remain the copyright of Octopus Publishing Group, of which Mitchell Beazley is a subsidiary, and must not be published elsewhere. Any copyright infringement that comes to our attention will be vigorously pursued by the publisher. Copyright images © Octopus Publishing Group.

The Oxford Companion to Wine, 5th Edition

The Oxford Companion to Wine 5th Edition

We are delighted to give members of JancisRobinson.com exclusive access to this easily searchable version of The Oxford Companion to Wine online – including audio pronunciation guides to nearly 2,500 terms. This is the fifth, extensively updated edition of this much-garlanded reference work, published in September 2023.