Tasting articles Goedhuis's 2020 burgundies The biggest set of tasting notes – all 144 of them –... 20 Jan 2022 Jancis Robinson Andy Howard MW
Tasting articles Stannary's 2020 burgundies Another set of tasting notes from what remained of London's Burgundy Week... 19 Jan 2022 Jancis Robinson
Tasting articles (Some of) Jeroboams' 2020 burgundies The first of our 2020 burgundy tasting articles focused on a single... 18 Jan 2022 Jancis Robinson
Tasting articles Burgundy 2020 – Bourgogne de Vigne en Verre 20 wine samples from the 2-cl sample bottles sent to London by... 17 Jan 2022 Jancis Robinson
Free for all Burgundy 2020 – UK merchants making offers See this guide to our coverage of the 2020 burgundies. We know... 17 Jan 2022 Team JR
Wines of the week Dom Coffinet-Duvernay's Chassagne-Montrachets An under-the-radar producer of well-priced white burgundy. From $40, €45, £44.68, 419.95... 14 Jan 2022 Jancis Robinson
Tasting articles Burgundy 2020 tasted in France – M to Z The third and final alphabetically presented tasting article on 2020 burgundy to... 12 Jan 2022 Matthew Hayes
Tasting articles Burgundy 2020 tasted in France – G to L The second of Matthew's three, alphabetically presented, tasting articles to be published... 11 Jan 2022 Matthew Hayes
Tasting articles Burgundy 2020 tasted in France – A to F We've split Matthew's 330 reviews alphabetically by producer (sur)name and here is... 10 Jan 2022 Matthew Hayes
Tasting articles Burgundy 2020 – Bichot, Chanson, Faiveley and Jadot Andy, Julia and Jancis, Masters of Wine all, took advantage of the... 6 Jan 2022 Andy Howard MW Julia Harding MW Jancis Robinson
Inside information Burgundy 2020 – crest of a wave The most encouraging and perceptive overview of the vintage currently on offer... 4 Jan 2022 Matthew Hayes
Free for all Burgundy 2020 – a guide to our coverage Image of measuring the sugar level in grape must in Burgundy (high... 22 Dec 2021 Team JR
Free for all Tasting burgundy on wheels Matthew Hayes, pictured, stood/wheeled in magnificently for Jancis recently and tasted many... 22 Dec 2021 Matthew Hayes
Free for all Rescheduling Burgundy A shorter version of this article is published by the Financial Times... 24 Oct 2020 Jancis Robinson
Inside information Burgundy 2020 – expect inconsistency Matthew Hayes sends a second report on the wines currently fermenting in... 22 Sep 2020 Matthew Hayes
Inside information Burgundy 2020 – an intern's view MW student Young Shi arrived in Burgundy on 22 August to do... 8 Sep 2020 Young Shi
