Inside information Pie and wine – a winter guide Once upon a time Sam, Tam and Tara thought it would be... 21 Nov 2024 Samantha Cole-Johnson Tamlyn Currin Tara Q Thomas
Don't quote me Bitter is a feeling – making sense of Georgian wine The power of bitterness in the complex polyphony of Georgian cuisine. ‘putin... 13 Nov 2024 Tamlyn Currin
Nick on restaurants Drinking, publishing sherry Sherry Week began last Monday. Nick had hoped to celebrate it at... 10 Nov 2024 Nick Lander
Inside information Sherry at the table Lesson learnt when judging the UK finals of the Copa Jerez sherry-and-food-pairing... 6 Nov 2024 Tamlyn Currin
Tasting articles Albariño's many guises From seafood to beef, cheese to vegetables, Albariño can match just about... 21 Aug 2024 Tamlyn Currin
Free for all WWC24 – Tuesday wine and chicken, by Michelle Ryan In this entry to our 2024 wine writing competition, wine enthusiast Michelle... 6 Aug 2024 Guest contributor
Don't quote me Curious couples – English Blanc de Blancs and beef stir-fry A pairing that proves that sparkling wine can match just about anything... 17 Jun 2024 Tamlyn Currin
Don't quote me What to drink with roast lamb Sure, Cabernet Sauvignon works well with lamb. But have you tried lamb... 25 Mar 2024 Tamlyn Currin
Free for all Wine with meat Advice for carnivores, especially those who are not that keen on red... 23 Mar 2024 Jancis Robinson Tamlyn Currin Tara Q Thomas
Wines of the week González Byass, La Copa Vermouth Extra Seco A strikingly vinous Spanish vermouth that's 'close-your-eyes simple perfection' with spring's first... 22 Mar 2024 Tamlyn Currin
Don't quote me Furmint – the red-food white wine There's a reason the Hungarians celebrate Furmint February: it may be the... 22 Feb 2024 Tamlyn Currin
Tasting articles Roussillon's sweet wines – cooler than you think A mouth-watering reminder to drink more vins doux naturels, whether fresh and... 15 Feb 2024 Tamlyn Currin
Don't quote me Roast beef and pink fizz Whether you're looking for something special for Valentine's Day or to shake... 8 Feb 2024 Tamlyn Currin
Don't quote me How to pair Alsace Gewurztraminer with food A dramatic wine demands dramatic food. And that doesn’t mean ‘Asian’. On... 31 Jan 2024 Tamlyn Currin
Wines of the week Jean-Luc Mouillard, Le Curieux 2020 Côtes du Jura A lightning bolt of fresh, mineral flavour from the far eastern reaches... 15 Dec 2023 Tamlyn Currin
Tasting articles Madeira at the table A campaign launched to free Madeira from its before- and after-dinner status... 5 Dec 2023 Tamlyn Currin
