If you saw today’s video of the terrace, and beer, at El Bulli, you might be interested to know a bit more about what we ate and drank there last Saturday night.
I’ll leave the full details of each of the 32 different dishes to Nick but can tell you that each ‘course’ is often just a mouthful, so the whole experience is much less taxing than it sounds. You need stamina more than an appetite. We arrived at 8 and left long after 2 – in taxis that are pretty essential in view of the extremely narrow, twisty...