There'a a renaissance of sparkling wine production in the golden state.
I’ve been having something of an unnerving experience of late. Receiving unsolicited wine samples from all over the world is a regular ‘hazard’ of my wine-writing life. A majority, as you might expect, are California wines, more often than not from producers of whom I know or have heard. Opening a box to find wines from an unknown California producer is always a treat, especially when the wines are worth writing about. Recently, however, I’ve been opening the constant barrage of boxes to discover an increasing number of bottles...