See also the first half of Walter’s 2018 Italian vintage report on more northerly wine regions. But first, those statistics again.
Total estimated production of Italian wine and must in hectolitres, by region, in 2018
| REGION | PRODUCTION 2017 (hl) | ESTIMATED % INCREASE ON 2018 | ESTIMATED 2018 PRODUCTION (hl) |
| Piemonte | 2,559,000 | +35% | 3,460,000 |
| Lombardia | 1,056,000 | +25% | 1,320,000 |
| Trentino-Alto Adige | 1,344,000 | +23% | 1,660,000 |
| Veneto | 9,679,000 | +25% | 12,100,000 |
| Friuli-Venezia Giulia | 1,518,000 | +25% | 1,900,000 |
| Emilia-Romagna | 6,620,000 | +28% | 8,480,000 |
| Toscana | 1,628,000 | +25% | 2,040,000 |
| Marche | 653,000 | +25% | 820,000 |
| Lazio Umbria | 992,000 | +40% | 1,390,000 |
| Abruzzo | 2,843,000 | +15% | 3,130,000 |
| Campania | 618,000 | +18% | 730,000 |
| Puglia | 8,130,000 | +20% | 9,750,000... |