Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Snooth and CellarTracker

Monday 31 January 2011 • 1 min read
Image

31 Jan – Here is a round robin just sent to all users of CellarTracker by its founder Eric LeVine in response to the developments outlined below:

Over the past eight years, CellarTracker has grown tremendously, both as a tool for collectors and also as a repository of tasting notes that can be freely searched by any wine lover. Nearly 35,000 people have chosen to share public tasting notes, and it is that spirit of sharing which is so essential to the vibrancy of CellarTracker. I am disappointed to say that your trust and mine have been violated by a competitive website.

Last week Paul Mabray at VinTank published a blog wondering if Snooth was scraping large amounts of information without permission from CellarTracker. One day later, Philip James, the founding CEO and current Chairman of Snooth issued a confirming apology and explanation. Despite repeated assurances to the contrary in late 2007 and again in late 2008, it turns out that Snooth was continuing to pull data from CellarTracker. Snooth has now attempted to scrub their database of all content (1 million wine definitions and 1.7 million public tasting notes) taken from CellarTracker.

If you still see evidence of your public content ("user tags" drawn from your public tasting notes or "glass ratings" drawn from your public scores) on the Snooth site, please let me know. In addition, there is a new facility on the Snooth site to report copyright violations and request DMCA takedown. Just click the REPORT LISTING link in their INTERACT tab at the upper right on their page for a wine.

Depending upon what we find from this exercise in "crowd sleuthing," I may need to take further action. However, for now I think it is important to just focus on getting the data thoroughly cleaned off the Snooth site.

26 JanI strongly recommend that anyone who uses the internet to access wines, tasting notes and wine listings takes a look at the following links. You will see how the story unfolds. (For once, the first article to be published is at the top.)

In my comparison of various online resources, Hunting wine on the web, last September I expressed some misgivings about Snooth.com... This really is riveting reading.

The TRUTH about Snooth.com data 23 Jan (from VinTank, Napa)

Is Snooth scraping data from CellarTracker? 24 Jan (from VinTank, Napa)

Snooth apologises to CellarTracker 25 Jan (from the founder of Snooth in his blog)

It seems as though Eric LeVine of CellarTracker was a couple of weeks out in his prediction of further New Year ructions in his world.

Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 286,138 wine reviews & 15,818 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 286,138 wine reviews & 15,818 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 286,138 wine reviews & 15,818 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 286,138 wine reviews & 15,818 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

My glasses of Yquem being filled at The Morris
Free for all Go on, spoil yourself! A version of this article is published by the Financial Times . Above, my glasses being...
RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
JancisRobinson.com team 15 Nov 2025 in London
Free for all Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...

More from JancisRobinson.com

Sylt with beach and Strandkörbe
Nick on restaurants An annual round-up of gastronomic pleasure. Above, the German island of Sylt which provided Nick with an excess of it...
screenshot of JancisRobinson.com from 2001
Inside information The penultimate episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine news in 5 logo and Bibendum wine duty graphic
Wine news in 5 Plus potential fraud in Vinho Verde, China’s recognition of Burgundy appellations, and the campaign for protected land in Australia’s Barossa...
Brokenwood Stuart Hordern and Kate Sturgess
Wines of the week A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Fortified tasting chez JR
Tasting articles Sherry, port and Madeira in profusion. This is surely the time of year when you can allow yourself to take...
Saldanha exterior
Inside information On South Africa’s remote West Coast an unlikely fortified-wine revival is taking place. Malu Lambert reports. Saldanha’s castle is an...
Still-life photograph of bottles of wine and various herbs and spices
Inside information Part three of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Old-vine Clairette at Château de St-Cosme
Tasting articles Gigondas Blanc lives up to its new appellation in 2024. Above, Clairette at Château de St-Cosme, one of the vintage’s...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.