Free for all
Latest Free for all
Free for all
Wines to squirrel away
Some wine really does get better with age, and not all of it is expensive. A slightly shorter version of this article is published by the Financial Times. One of...
Jancis Robinson
Saturday 20 December 2025
• 1 min read
Free for all
Sweet and strong wines for the 2025 festive season
Jancis Robinson
Saturday 13 December 2025
• 1 min read
More Free for all
Free for all
We announced this year's competition in late March, started publishing selected entries in July, and now comes the dénouement.
A...
Free for all
Is this Napa's boldest or cheekiest enterprise? A version of this article is published by the Financial Times.
‘ The...
Free for all
7 September 2023 Reminder: you have only until 8 am UK time this Monday 11 September to cast your vote...
Free for all
Austrian Lenz Moser set out to prove a point. See also this detailed account of his taste-off. A version of...
Free for all
Now that all the entries to our 2023 wine writing competition selected for publication have been published, we're able to...
Free for all
In this, the final 2023 wine writing competition entry we will be publishing, Portland-based wine professional Ocean Yap Powell writes...
Free for all
In this entry to our 2023 wine writing competition, wine enthusiast Sami-Jo Adelman writes about her friend and fellow wine...
Free for all
This entry to our 2023 wine writing competition, by wine writer and educator Sean Magruder, is about wine and hospitality...
Free for all
In this entry to our 2023 wine writing competition, freelance writer Aiden Carroll writes about Herefordshire-based vintner Jeanie Falconer. See...
Free for all
The food and drink editor of the Financial Times canvassed readers and staff for their questions about wine and put...
Free for all
The Institute of Masters of Wine has today welcomed two new MWs to the membership – Erin Jolley MW (US)...
Free for all
In this entry to our 2023 wine writing competition, wine lover Jez Fielder writes about Lyonnais sommelier and wine-shop owner...
Free for all
Long-time contributor Sam Cole-Johnson joins our full-time staff.
We realise that ‘site improvement’ might raise an eyebrow or two for...
Free for all
This entry to our 2023 wine writing competition, by sommelier Rebecca Miles-Steiner, is about Master Sommelier Madeline Triffon. For more...
Free for all
In this entry to our 2023 wine writing competition, South African wine writer Joanne Gibson writes about her godfather, wine...
Free for all
In this entry to our 2023 wine writing competition, wine lover Emily Sivey writes about Mick Nippard, a wine importer...
Choose your plan
Celebrating 25 years of the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
Member
$135
/year
Ideal for wine enthusiasts
- Access 286,654 wine reviews & 15,832 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 286,654 wine reviews & 15,832 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 286,654 wine reviews & 15,832 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 286,654 wine reviews & 15,832 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing