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Tasting articles Italian new releases 2025 – the centre, south and islands Tuscan surprises and exciting movements in Puglia, plus new entries from Abruzzo and Campania. See also Walter’s report on new releases from Italy’s north. Above, Priscilla Incisa della Rocchetta presenting...

Walter Speller Thursday 10 July 2025 • 10 min read

Free for all Horses in the vineyard

Guest contributor Thursday 10 July 2025 • 9 min read

Tasting articles Italian new releases 2025 – the north Wednesday 9 July 2025

Free for all 67 Pall Mall Global Wine Communicator Awards – finalists announced Wednesday 9 July 2025

Tasting articles Keeling Andrew goes from strength to strength Tuesday 8 July 2025

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Free for all How well have South African new-wave wines aged?

A blind tasting of 10-year-old wines from groundbreaking producers. Pictured above is the seminal tasting in 2015 where the UK wine trade was introduced to many of them. See also South African new-wave wines revisited for background and tasting notes...

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Wine of the week

Clare and Marcy Carver of Big Table Farm tasting Chardonnay from barrel

Big Table Farm, The Wild Bee Chardonnay Willamette Valley

A crisp, supple white wine so good it could ask double the price. From $34 or £39.50. Above, Clare Carver and Brian Marcy of Big Table Farm. ‘If you had...

Previous wines of the week

Xavier Vignon 2020 Côtes du Rhône

Published on 27 June by Jancis Robinson

Two bottles of Santa Maria Valpolicella on an outside table

Santa Maria, Valpolicella Classico Superiore

Published on 20 June by Richard Hemming MW

Mouchão, Rafael, Alentejo

Published on 13 June by Julia Harding MW

Inama, Foscarino Soave Classico

Published on 6 June by Tamlyn Currin

Alentejo landscape of vines climbing up hills under bright blue sky; photo courtesy Herdade do Rocim

Herdade do Rocim, Mariana Branco 2024 Vinho Regional Alentejano

Published on 30 May by Tara Q Thomas

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Basics

Learning about wine

Drinking Wine

There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass.

Wine vocabulary

Sound like a pro. Wine tasting and winemaking have their own language. Here's your insider guide to the jargon. Note how many terms there are.

Vintages

Growing seasons vary enormously from year to year. Here's your free guide to the most relevant vintages in the most significant regions.

Food Matching

For many people, one of the most challenging aspects of wine is knowing how to match food and wine.

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From Our Tasting Notes

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Chassenay d'Arce, Blanc de Blancs Chardonnay Extra Brut 2018 Champagne Full bottle 1,587 g. Disgorged September 2024. Dosage 5.5 g/l. So classic: it's brioche and... Tamlyn Currin

Pasqua, Hey French, You Could Have made This But you Didn't, Edizione Quattro NV IGT Veneto Full bottle 1,528 g. A blend of three grapes and seven vintages. Garganega, Pinot Blanc... Tamlyn Currin

Douloufakis Vidiano 2023 PGI Crete For the US market, until the 2022 vintage this was labelled Dafnios (and it still... Tara Q Thomas

Pasqua, 11 Minutes Odi et Amo Rosé 2024 IGT Trevenezie Full bottle 1,374 g. Clear-glass bottle. Glass vinilok. This wine really smells of strawberries! It's... Tamlyn Currin

Dom de Montrose, 1701 Rosé 2024 IGP Côtes de Thongue Full bottle 1,406 g. brown-glass bottle. Certified sustainable (Terra Vitis). I'm so happy to see... Tamlyn Currin

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Decibel Pinot Noir 2022 Martinborough Pale, ethereal style with a nose with gives red fruit as well as vegetal undergrowth... Richard Hemming MW

Dog Point Chardonnay 2022 Marlborough TA 6.5 g/l, RS 1.0 g/l. Sleek, ripe-fruited but fresh and vivacious. Lots of chew... Jancis Robinson

Ch de Chantegrive, Caroline 2016 Graves Empty bottle 520 g. 50% Sauvignon Blanc, 50% Sémillon . Sequential pneumatic pressing under nitrogen... Jancis Robinson

Cavalli Chardonnay 2023 Stellenbosch From a stud and restaurant with a beautiful view (see here ). 10 months on... Jancis Robinson

Picotes 2023 Vinho de Portugal Full bottle 1,208 g. From Trás-os-Montes. A blend of 80% red varieties: Tinta Gorda, Verdelho... Julia Harding MW

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Republished with permission from The World Atlas of Wine (8th edn) by Hugh Johnson and Jancis Robinson. Copyright notice: You can make a copy of these maps for your personal use but please note that they remain the copyright of Octopus Publishing Group, of which Mitchell Beazley is a subsidiary, and must not be published elsewhere. Any copyright infringement that comes to our attention will be vigorously pursued by the publisher. Copyright images © Octopus Publishing Group.

The Oxford Companion to Wine, 5th Edition

The Oxford Companion to Wine 5th Edition

We are delighted to give members of JancisRobinson.com exclusive access to this easily searchable version of The Oxford Companion to Wine online – including audio pronunciation guides to nearly 2,500 terms. This is the fifth, extensively updated edition of this much-garlanded reference work, published in September 2023.